Finnish Easter dessert made of water, rye flour, malt, syrup and spices.
A little special looking but really delicious when topped with sugar and served with cream. Homemade, without additives or preservatives.
6,90€
Out of stock
Finnish Easter dessert made of water, rye flour, malt, syrup and spices.
A little special looking but really delicious when topped with sugar and served with cream. Homemade, without additives or preservatives.
Out of stock
| Weight | 0,4 kg |
|---|---|
| Dimensions | 14 × 12 × 5 cm |
| Additive Free | |
| Seasonal | |
| Brand | |
| Shipping Destination |
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paul michel –
I remember my childhood when I was eaten it
Anonymous –
Hilkka T. –
The best mämmi I ever tasted
Marcel Vieno –
Great service, delivery and the mammi is delicious!