The original thin crispbread baked since 1955 made of whole meal rye, is a unique Finnish product “hapankorppu” in Finnish), baked in the traditional way using sourdough. The result is a crisp bread full of unique aroma and meets modern requirements for health with 23 % fiber. Crushed Rye crisps can be used in many recipes to add extra crunchiness into dishes.
Finnish Thin Crispbread 200 g
3,90€
Additional information
Weight | 0,23 kg |
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Dimensions | 15 × 5 × 14 cm |
Additive Free | |
Brand | |
Shipping Destination |
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