Jubelsalami is a classic salami, with a juicy texture and delicious round taste. No wonder it is one of Norway’s most beloved salamis.

Made from carefully selected beef and pork. 127 g of pork and beef is used to produce 100 g of this flavorful cured salami.

Pre-sliced and ready to serve. Jubelsalami is perfect for sandwiches, crispbread, pizza toppings, or as part of a Scandinavian cold cut platter.