Like summer in a glass; a splash of fresh strawberries in apple juice, and a squeeze of tangy lime. Drink it over ice and the job’s done.

Kopparberg Cider is a refreshing alcoholic drink made from the fermentation of apples or pears. To that the finest soft water is added. locally sourced in the town of Kopparberg, Sweden. It has a mineral content allowing the natural pure taste of the fruit to come through unaltered. The soft water is so valued that, some years ago, a Swiss consortium tried to buy the wells to export the water to Switzerland.

For our fruit ciders the juice of various fruits is added to make a truly special alcoholic cider drink. Kopparberg Cider is best enjoyed over mountains of ice in a large glass.

Alcohol by volume 4,5 %